But we all know that will start affecting the famous Big Mac taste. If you remove the cheese, you’ll save an additional 50 calories.
If you are not a fan of the Big Mac sauce and think you can go without it, you’ll save about 90 calories and your Big Mac will only be 460 calories. If you feel like you absolutely need a side, we would recommend McDonalds Apple Slices, which are on the McDonalds dollar menu. If you start adding fries and a drink, it could get a bit too fattening, so try to avoid any extras. CaloriesĪs shown above, at only 550 calories, the Big Mac is not a bad meal if it’s the only thing in your meal. It is about 80 calories lower than the Burger King’s Whopper.īelow is the full nutritional table for the Big Mac burger. Now that we know how much the Big Mac costs, what about its nutritional content? The Big Mac has 550 calories, which is not too bad for a fast food burger. When you consider the fact that it has 2 all-beef patties, various veggies, and cheese, the price starts looking real good. It has a lot of flavor and you’d be surprised by the size of it. You might think that $3.99 is high for a fast food burger, but it’s actually a pretty good deal. Although the prices vary depending on where you are located, the average Big Mac is about $3.99 for the burger and $5.69 for the meal, which comes with medium French fries, and a medium soft drink. Today, the Big Mac cost is slightly more than Burger King’s signature Whopper burger. Big Mac PriceĪs written above, when it was originally released, the Big Mac was only 45 cents! Unfortunately, you are unlikely to find that price at any McDonalds restaurant today. Now that we know a bit of history about the Big Mac, let’s take a look at its price and nutrition. It ended up being so popular that McDonald’s added it to their national menus one year after, in 1968. When it was released in 1967 in McDonald’s restaurants in Pennsylvania, it was selling for a price of 45 cents. She was 21-year-old at the time and worked as an Advertising Secretary at the McDonalds corporate headquarters in Oak Brook, IL. The third and final name, the Big Mac, was crafted by Esther Glickstein Rose.
This famous burger wasn’t originally called the Big Mac instead it went through two names – the Aristocrat and the Blue Ribbon Burger. Jim Delligatti, who was one of the early McDonald’s franchise owners in the Pittsburgh area, invented the Big Mac. It is all served in a unique three-part sesame seed bun. 100% all-beef patties, American cheese, thousand island-like signature sauce, iceberg lettuce, pickles, and onions. The Big Mac burger consists of two 1.6 oz. In this article we will discuss the Big Mac price and nutrition. It is one of the most popular burgers from McDonalds as well as in the fast food industry as a whole. The Big Mac is a burger from McDonalds that was first introduced in 1967.
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